We've covered Chelsea's sushi handroll haven Uma Temakeria in the past, but now they are back, taking the next logical step-up to their already-efficient sushi-to-mouth delivery system, the sushi burrito.
AMNY reports:
The classic Sushi Burrito will be made with fresh salmon, tuna, spicy tobanjan mayo, julienned carrots, cucumbers and seasoned sushi rice, with a sprinkle of sesame seeds and tempura crunchies on top, all wrapped in a sheet of crisp nori.
In this video, editor Melissa Kravitz got a sneak peek and taste test of the fish-filled burrito a few days before the official launch on June 18th.
via AMNY
Matt Coneybeare
Editor in Chief
Matt enjoys exploring the City's with his partner and son. He is an avid marathon runner, and spends most of his time eating, running, and working on cool stuff.
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