Sushi Nakazawa is a small sushi restaurant that has been open for almost two years in the West Village.
Despite being a relative newcomer on the New-York-sushi-block, Sushi Nakazawa has the distinction of being one of only 6 restaurants that Pete Wells and the New York Times food reviewers have given 4-stars to, the highest possible rating.
Restauranteur Alessandro Borgognone and Japanese chef Daisuke Nakazawa came together after Borgognone watched the movie Jiro Dreams of Sushi on Netflix, where Nakazawa was an 11-year apprentice to Master Sushi Chef Jiro.
So, how perfect is Sushi Nakazawa's nigiri? Eater's Kat Odell scores a bar seat to find out. And just for the record, Nakazawa's tamagoyaki is on point.
via Eater NY
Matt Coneybeare
Editor in Chief
Matt enjoys exploring the City's with his partner and son. He is an avid marathon runner, and spends most of his time eating, running, and working on cool stuff.
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