Emma Bengtsson is Executive Chef at Midtown's 2-star Michelin rated restaurant Aquavit. With those 2-stars on her belt, Bengtsson is the most decorated female chef in the City. In this video from our friends at Eater, meet Bengtsson and see her prepare one of her most famous dishes.
Emma Bengtsson is the head chef of two-star Aquavit in Manhattan and cooks food inspired by her childhood in Sweden. Watch as she prepares her stunning Arctic Bird's Nest, a dessert that's built around a parfait based "egg" sitting in a nest made of tuile.
via Eater
Matt Coneybeare
Editor in Chief
Matt enjoys exploring the City's with his partner and son. He is an avid marathon runner, and spends most of his time eating, running, and working on cool stuff.
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