Otafuku is a small Japanese street food spot in the East Village that offers delicious and authentic Japanese items to-go at a low price.
In this video from Eater, watch as Otafuku makes a batch of their famous Takayoki Octopus Balls from scratch.
Takoyaki is crispy, round, and bursting with octopus, a Japanese snack that’s as fun to eat as it make. Watch the video above for a look at the mesmerizing takoyaki-making process at Otafuku in New York’s East Village.
via Eater
Matt Coneybeare
Editor in Chief
Matt enjoys exploring the City's with his partner and son. He is an avid marathon runner, and spends most of his time eating, running, and working on cool stuff.
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