As the only steakhouse in New York City that serve real Japanese Kobe Beef, 212 Steakhouse serves some of the most expensive cuts of meat in town. However, the restaurant one-ups themselves by serving a special "Gold Experience" in which one of the Kobe Beef steaks is completely covered in 24-karat edible gold leaf sheets. Is it worth it? Check out this video from our friends at Insider to find out.
212 Steakhouse in New York City serves “The Gold Experience,” a Kobe beef steak covered in 24-karat gold sheets. Herrine visits the restaurant to see how it’s made and try the dish out. In the end, she concludes whether the meal warrants the price and if the gold sheets add any additional flavor.
via Insider
Matt Coneybeare
Editor in Chief
Matt enjoys exploring the City's with his partner and son. He is an avid marathon runner, and spends most of his time eating, running, and working on cool stuff.
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