ATLA in Noho is a popular Mexican food restaurant that serves up inventive takes on classic dishes alongside craft cocktails and a fantastic brunch. In this video from New York Magazine, see how one of the City's best guacamole dishes is created, all underneath a giant, face-sized, purple tortilla chip.
The best guacamole in New York City can be found at a freewheeling all-day, casual spot in Noho. What makes it so special? Your startlingly fresh order of guac arrives hidden under a large, face-size, fried purple chip.
Matt Coneybeare
Editor in Chief
Matt enjoys exploring the City's with his partner and son. He is an avid marathon runner, and spends most of his time eating, running, and working on cool stuff.
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