On this episode, we explore the fascinating history of the oyster- both as a food and an environmental super star.
0:00 - Diving into the History of New York's Oysters
1:25 - Meeting a Clammer on Long Island
2:42 - Do New Yorkers eat clams?
3:16 - What happened to oysters in New York City?
5:40 - What happened to oysters in New York Harbor?
6:42 - Where are the best places to find oysters?
8:10 - How do microhabitats influence the taste of oysters?
9:22 - What is the Billion Oyster Project?
15:37 - Has the Billion Oyster Project been effective?
16:16 - How are New York students getting involved?
18:48 - Why should we care about oysters?
via News 12
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