Earlier this morning, we talked about an op-ed written by Tyson Ho, proprietor and pitmaster of the Arrogant Swine, and how he came to perfect his restaurant. Zagat has just released a video on YouTube covering it's opening, and with some more commentary from Tyson about his Carolina-style BBQ in NYC.
via YouTube
Matt Coneybeare
Editor in Chief
Matt enjoys exploring the City's with his partner and son. He is an avid marathon runner, and spends most of his time eating, running, and working on cool stuff.
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